Purple Top White Globe Turnip is a long-time favorite for gardeners and the most popular turnip for table use.

This variety is renowned for its sweet flavor and crunchy texture, making it ideal for a variety of dishes.

The white flesh of its root is firm and fine-grained with a mild, sweet flavor.

This cool-weather vegetable is most tender when the roots are 2–2.5 inches in diameter. This nutritious vegetable is widely used in various of dishes, from soups and salads to roasted and mashed. The combination of its mild, sweet flavor and versatile uses make it an ideal choice for any kitchen.